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Salted Caramel Pretzel Cheesecake Balls

Salted Caramel Pretzel Cheesecake Balls

Salted Caramel Pretzel Cheesecake Balls are bite-sized decadent treats combining creamy cheesecake, crunchy salted pretzels, and buttery salted caramel. These no-bake snacks offer a perfect balance of sweet, salty, and crunchy textures, ideal for parties, gifts, or anytime indulgence.

Ingredients

Scale

Cheesecake Base

  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract

Pretzel Mix-In

  • 1 cup pretzels, crushed
  • 2 tablespoons butter, softened

Toppings

  • 1/3 cup salted caramel sauce
  • Sea salt, for sprinkling (optional)

Instructions

  1. Prepare the Cheesecake Base: Beat the softened cream cheese until smooth. Gradually add powdered sugar and vanilla extract, mixing until you have a creamy, lump-free mixture forming the cheesecake base.
  2. Crush the Pretzels: Gently crush the pretzels into small pieces, big enough to retain crunch but small enough to mix evenly.
  3. Combine Ingredients: Fold the crushed pretzels and softened butter into the cheesecake mixture, ensuring even distribution without overmixing to maintain texture.
  4. Shape the Balls: Use a small cookie scoop or spoon to portion the mixture, then roll gently into smooth balls. Place on a parchment-lined tray and chill for 30 minutes to firm up.
  5. Drizzle with Salted Caramel: Once firm, drizzle each cheesecake ball with salted caramel sauce. Optionally, sprinkle a pinch of sea salt on top to enhance the sweet-salty contrast.
  6. Chill Before Serving: Refrigerate the drizzled balls for another 15-20 minutes to allow the caramel to set, ensuring they hold their shape and flavor.

Notes

  • Use room temperature cream cheese for a smooth, creamy base without lumps.
  • Fold pretzels in gently to preserve their crunchy texture; avoid overmixing.
  • Allow sufficient chilling time to help the balls hold their shape and enhance flavor.
  • Using high-quality or homemade salted caramel sauce dramatically improves taste.
  • For uniform balls and neat presentation, use a mini cookie scoop.

Nutrition

Keywords: Salted Caramel, Cheesecake Balls, Pretzels, No-Bake Dessert, Party Snack, Gluten-Free Option