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No Churn Oreo Ice Cream

No Churn Oreo Ice Cream
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This easy No Churn Oreo Ice Cream recipe is a creamy, crunchy homemade dessert made without an ice cream machine. Quick to prepare with simple pantry ingredients like heavy whipping cream, sweetened condensed milk, vanilla extract, and Oreo cookies, it’s perfect for satisfying sweet cravings fast. Customizable and family-friendly, enjoy this luscious treat anytime with minimal effort and maximum deliciousness.

Ingredients

Scale

Base Ingredients

  • 2 cups heavy whipping cream
  • 1 (14 oz) can sweetened condensed milk
  • 1 teaspoon vanilla extract

Mix-ins

  • 15–20 Oreo cookies, roughly crushed into bite-sized pieces

Instructions

  1. Prepare the Oreo Cookies: Start by roughly crushing the Oreos into bite-sized pieces. You want chunks that are small enough to sprinkle evenly but still large enough to provide that iconic crunch in your ice cream.
  2. Whip the Cream: In a large mixing bowl, use an electric mixer to whip the heavy whipping cream until stiff peaks form. This will be the fluffy, creamy foundation of your no churn ice cream.
  3. Mix in Sweetened Condensed Milk and Vanilla: Gently fold in the sweetened condensed milk and vanilla extract to the whipped cream. Be careful not to deflate the mixture—fold just enough to blend everything smoothly.
  4. Fold in Oreo Chunks: Sprinkle the crushed Oreos into the mixture and fold carefully until evenly distributed. This ensures every scoop will have that perfect Oreo surprise.
  5. Freeze: Transfer the mixture into a freezer-safe container, smooth the top, and cover tightly. Freeze for at least 4-6 hours or overnight until firm and scoopable.

Notes

  • Use cold equipment: Chill your mixing bowl and beaters for quicker whipping results.
  • Don’t overmix: Fold ingredients gently to keep the cream light and airy.
  • Customize the cookies: Try different Oreo flavors like Golden or Double Stuf for fun variations.
  • Seal tightly: Use airtight containers to avoid freezer burn and preserve texture.
  • Crush Oreos fresh: Add cookies right before freezing to keep their crunch intact.

Nutrition

Keywords: No churn ice cream, Oreo ice cream, homemade ice cream, easy dessert, no ice cream maker, creamy dessert, Oreo cookies, quick ice cream recipe

Find it online: https://elenaglam.com/no-churn-oreo-ice-cream/