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Cream Cheese Stuffed Celery Bites

Cream Cheese Stuffed Celery Bites

Cream Cheese Stuffed Celery Bites are quick, easy, and healthy snacks combining crisp celery with creamy, flavorful filling. Perfect for parties, kids’ lunches, or light appetizers, these bite-sized treats are versatile and customizable with herbs, spices, and toppings.

Ingredients

Main Ingredients

  • Celery stalks (fresh, crisp)
  • Cream cheese (softened)
  • Garlic powder (to taste)
  • Salt (to taste)
  • Black pepper (to taste)

Optional Ingredients

  • Dill or chives (fresh or dried, optional)
  • Bacon bits or chopped nuts (optional toppings)

Instructions

  1. Prepare the Celery: Wash the celery stalks thoroughly and trim each stalk into 3-4 inch pieces. Pat them dry to ensure the cream cheese sticks well and the celery retains its crispness.
  2. Mix the Cream Cheese Filling: In a bowl, combine softened cream cheese with garlic powder, salt, pepper, and optional herbs like dill or chives. Mix until smooth and evenly blended for a flavorful filling.
  3. Stuff the Celery: Using a small spoon or piping bag, fill the hollow part of each celery piece generously with the cream cheese mixture for a perfect creamy bite.
  4. Add Toppings: Sprinkle chosen toppings such as bacon bits, chopped nuts, or fresh herbs on top to enhance flavor and texture.
  5. Chill and Serve: Place the stuffed celery bites on a platter and refrigerate for 15-20 minutes to help flavors meld and keep the filling firm before serving.

Notes

  • Use softened cream cheese for smooth spreading and mixing.
  • Choose fresh, crisp celery for the best crunchy texture that holds filling well.
  • Trim celery ends evenly for a neat, uniform presentation.
  • Assemble ahead of time and refrigerate to save prep time before serving.
  • Cut celery into bite-size portions for easy handling and serving at parties.

Nutrition

Keywords: celery bites, cream cheese appetizer, healthy snack, party appetizer, low carb, gluten free, kid friendly