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Citrus Blossom Butter

Citrus Blossom Butter

Creamy and fragrant Citrus Blossom Butter combines the bright zest of fresh lemon and orange blossom water with the natural sweetness of citrus blossom honey. This easy-to-make spread elevates breakfast toast, roasted vegetables, chicken, seafood, and baked goods with a fresh, floral citrus flavor. Perfect for busy days, customizable to your taste, and ideal for gifting or impressing guests.

Ingredients

Scale

Main Ingredients

  • 1 cup (227g) high-quality unsalted butter, softened
  • 2 tablespoons citrus blossom honey
  • 1 teaspoon fresh lemon zest
  • 1 teaspoon orange blossom water
  • Pinch of sea salt

Instructions

  1. Soften the Butter: Begin by letting the unsalted butter sit at room temperature until it becomes soft and easy to work with, ensuring a smooth blend later on.
  2. Combine Citrus Ingredients: In a small bowl, mix citrus blossom honey, fresh lemon zest, and a splash of orange blossom water carefully to preserve the delicate floral notes.
  3. Blend Butter and Citrus Mixture: Using a hand mixer or wooden spoon, incorporate the citrus mixture into the softened butter until fully blended and smooth, making sure no lumps remain.
  4. Add Sea Salt: Sprinkle a pinch of sea salt into the butter and give it a final mix to balance the sweetness and heighten the layers of flavor.
  5. Chill and Set: Transfer the Citrus Blossom Butter to a small container or ramekin, cover it, and refrigerate for at least one hour to firm up and allow flavors to meld.

Notes

  • Use premium unsalted butter for the best creamy texture and flavor.
  • Always zest citrus fruits fresh for maximum aroma and flavor.
  • Use orange blossom water sparingly as it can overpower the butter if overused.
  • Make sure all ingredients are at room temperature before mixing for a smooth consistency.
  • Adjust the amount of honey to your preferred level of sweetness.

Nutrition

Keywords: citrus blossom butter, homemade butter, citrus spread, floral butter, gourmet butter, breakfast spread, flavored butter, butter recipe