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Berry Barks

Berry Barks
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Berry Barks are a simple, quick-to-make treat that combine fresh berries, nuts, seeds, and rich chocolate for a colorful, refreshing snack. Perfect for a healthy indulgence or gift, this recipe offers a delightful balance of texture and flavor without the heaviness of traditional desserts.

Ingredients

Chocolate Base

  • High-quality white, milk, or dark chocolate (amount varies, usually 8-12 oz)

Fresh Berries

  • Strawberries, blueberries, raspberries, or blackberries (1 to 2 cups, fresh and dry)

Nuts and Seeds

  • Almonds, pistachios, walnuts, pecans, or pumpkin seeds (1/2 cup, chopped or whole)

Flavor Enhancers (optional)

  • Pinch of sea salt
  • Drizzle of honey

Zest or Spices (optional)

  • Grated lemon zest
  • Cinnamon
  • Chili powder or ginger (for spiced variation)

Instructions

  1. Prepare Your Ingredients: Wash and thoroughly dry fresh berries to prevent moisture from affecting the chocolate. Chop nuts into bite-sized pieces and set all ingredients ready for assembly.
  2. Melt the Chocolate: Using a double boiler or microwave, gently melt your chosen chocolate until smooth and creamy. Stir frequently to avoid overheating or burning.
  3. Spread the Chocolate: Line a baking sheet with parchment or wax paper. Pour melted chocolate onto it and spread evenly with a spatula to about 1/4 inch thickness.
  4. Add the Toppings: Evenly sprinkle fresh berries, nuts, seeds, and any optional flavor enhancers over the melted chocolate. Press lightly to help toppings stick.
  5. Let It Set: Refrigerate the baking sheet for at least 30 minutes or until the chocolate hardens completely and the bark is firm.
  6. Break into Pieces: Remove from the refrigerator and break the bark into rustic pieces using hands or a knife. Store in an airtight container.

Notes

  • Use room temperature, dry nuts and berries to avoid moisture buildup.
  • Fresh, ripe berries give best flavor and texture; avoid frozen berries to prevent sogginess.
  • Add toppings promptly before chocolate starts to firm up for better adhesion.
  • Experiment with different textures and flavors by mixing smooth chocolate with crunchy or chewy toppings.
  • Store Berry Barks in a cool, dry place to keep crispness and avoid melting.

Nutrition

Keywords: berry bark, chocolate bark, healthy snacks, gluten free dessert, easy chocolate bark, berry dessert, nutty snacks

Find it online: https://elenaglam.com/berry-barks/