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BBQ Chicken Flatbreads

BBQ Chicken Flatbreads

BBQ Chicken Flatbreads are a quick, crispy, and flavorful meal perfect for busy weeknights or casual gatherings. Featuring tender chicken coated in tangy barbecue sauce, melted cheese, and fresh toppings on a crispy flatbread base, this recipe is customizable, kid-friendly, and sure to satisfy the whole family with minimal effort.

Ingredients

Scale

Base

  • 4 store-bought or homemade flatbreads

Chicken and Sauce

  • 2 cups cooked chicken, shredded or diced (grilled, roasted, or rotisserie)
  • 1/2 cup barbecue sauce (your favorite brand or homemade)

Cheese and Toppings

  • 1 to 1 1/2 cups shredded mozzarella or cheddar cheese
  • 1/4 cup thinly sliced red onion
  • 2 tablespoons fresh cilantro or parsley, chopped

Optional Add-ins

  • Jalapeño slices (to taste)
  • Pineapple chunks (to taste)

Instructions

  1. Prepare the Chicken: Start with cooked chicken—grilled, roasted, or store-bought rotisserie chicken works perfectly. Shred or dice the chicken into bite-sized pieces, then toss them in your favorite BBQ sauce until well coated.
  2. Preheat the Oven or Skillet: Preheat your oven to 400°F (205°C) or warm a skillet on medium heat. This ensures your flatbreads get crispy without drying out.
  3. Assemble the Flatbreads: Place the flatbreads on a baking sheet or skillet. Spread a thin layer of barbecue sauce on the base, then evenly top with the sauced chicken, sliced red onions, and shredded cheese.
  4. Cook Until Crispy and Melty: Bake in the oven for 8-12 minutes or cook in the skillet covered with a lid until the cheese melts and the edges of the flatbread turn golden and crispy.
  5. Garnish and Serve: Once cooked, add a sprinkle of fresh cilantro or parsley on top for vibrant color and added freshness. Slice and enjoy immediately for the best taste and texture.

Notes

  • Use warm flatbreads: Slightly warming your flatbreads before assembling helps them crisp better.
  • Don’t overload toppings: Too many toppings can make the flatbreads soggy instead of crispy.
  • Keep cheese even: Spread cheese evenly to ensure perfect melting all over.
  • Use high-quality BBQ sauce: This is your flavor foundation—choose one you love!
  • Let the flatbreads rest: After cooking, wait a minute before slicing to avoid toppings sliding off.

Nutrition

Keywords: BBQ chicken flatbread, quick dinner, easy flatbread recipe, barbecue chicken, weeknight meal, kid-friendly dinner, gluten free flatbread, customizable flatbread