Air Fryer Smashed Potatoes
These Air Fryer Smashed Potatoes are a quick and easy crispy golden potato side dish featuring tender insides and a crunchy exterior. Made with simple ingredients, they cook in under 30 minutes in your air fryer, making them a perfect flavorful addition to any family dinner or casual gathering. Customize with your favorite herbs and spices for a versatile and healthier alternative to traditional fried potatoes.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizers
- Method: Air Frying
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
Potatoes
- Small Yukon Gold Potatoes (about 1.5 pounds)
Seasonings & Oil
- 1 to 2 tablespoons Olive Oil
- Salt, to taste
- Fresh Garlic (optional), minced or thinly sliced
- Fresh Rosemary or Thyme, chopped (optional)
- Black Pepper, to taste
Instructions
- Boil the Potatoes: Start by boiling small Yukon Gold potatoes in salted water until they are just tender when pierced with a fork, about 15 minutes. This ensures soft insides for smashing.
- Drain and Cool Slightly: Drain the potatoes well and let them cool just enough to handle safely without burning your fingers, preparing them for smashing.
- Smash the Potatoes: Using the bottom of a sturdy glass or a potato masher, gently press down on each potato until flattened to about ½ inch thick, keeping them whole to maximize crispiness.
- Season and Oil: Lightly brush or spray the smashed potatoes with olive oil. Sprinkle salt, black pepper, and your chosen herbs or garlic evenly over each potato for enhanced flavor.
- Air Fry Until Crispy: Arrange potatoes in a single layer in the air fryer basket. Cook at 400°F (204°C) for 12 to 15 minutes, flipping halfway through, until golden and crispy on the edges.
Notes
- Use uniformly sized small potatoes for even cooking.
- Do not overcrowd the air fryer basket to ensure maximum crispiness.
- Pat potatoes dry after boiling so oil adheres better.
- Smash gently to keep the potatoes intact.
- Adjust air frying time based on your air fryer model and check early to prevent burning.
Nutrition
- Serving Size: 1/4 of recipe
- Calories: 160
- Sugar: 1g
- Sodium: 250mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Air fryer, smashed potatoes, crispy potatoes, Yukon Gold, quick side dish, gluten free, easy recipe
Find it online: https://elenaglam.com/air-fryer-smashed-potatoes/